Nutrition Program at SUNY Plattsburgh

Prepare for a Career in Dietetics

The Nutrition Program prepares you for careers in dietetics, nutrition, food service systems management, and related areas.

• Learn about dietetics, the science of nutrition, exercise and nutrition, foods, and foodservice management.
• The program will provide you with a strong foundation in liberal arts and sciences, technology, and information literacy
• Develop your ability to be articulate, confident, flexible, ethically and socially responsible, and assume professional leadership roles
• Gain the knowledge and skills necessary to enter a dietetic internship, graduate program, or employment in clinical, community, or a foodservice setting.